Extraction Equilibrium for Peptides by Reversed Micelles.
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چکیده
منابع مشابه
Protein extraction using reversed micelles
Proteins can be extracted from an aqueous phase into reversed micelles. This transfer is governed by electrostatic interactions, for protein and surfactant have to bear opposite charges. The presence of high salt concentrations diminishes the attractive interactions and can lead to expulsion of the solubilized proteins. This is used to recover extracted proteins. Larger proteins require a large...
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A pulsed-cap microcolumn was used for bromelain extraction from pineapple juice by reversed micelles. The cationic micellar solution used BDBAC as the surfactant, isooctane as the solvent and hexanol as the co-solvent. In order to capture the dynamic behavior and the nonlinearities of the column, the operating conditions were modified in accordance with the central composite design for the expe...
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The optical properties (absorption and fluorescence) of fluorescein sodium were investigated with changing the bulk pH value in aqueous, water-methanol mixed and dodecylammonium propionate reversed micellar solutions. A strong buffer action was found in the reversed micellar solutions. The pK a values for the equilibrium between fluorescein monoand di-anions in the ground and excited singlet st...
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Cytochrome P450s are heme-containing monooxygenases that require electron transfer proteins for their catalytic activities. They prefer hydrophobic compounds as substrates and it is, therefore, desirable to perform their reactions in non-aqueous media. Reversed micelles can stably encapsulate proteins in nano-scaled water pools in organic solvents. However, in the reversed micellar system, when...
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ژورنال
عنوان ژورنال: KAGAKU KOGAKU RONBUNSHU
سال: 1991
ISSN: 0386-216X,1349-9203
DOI: 10.1252/kakoronbunshu.17.614